Sunday, September 23, 2012

Vegetable Tuna Salad


Are you the type of person who loves eating healthy foods? I suggest you this "vegetable-tuna salad". It won't take more than 15 minutes for you to make this mixed vegetable salad. Not only this assortment appears good to eyes but tastes equally delicious and also keep you fit and healthy. 


Ingredients:
10-12 Salad leaves
1 small cabbage (shredded)
1 Onion (Thinly sliced into rings)
1 Cucumber (Sliced into rings)
2-3 Carrots (peeled and thinly sliced)
1 Radish (peeled and thinly sliced)
1 banana (cut into rings)
1 Guava sliced
1 apple thinly sliced
1 tomato (thinly sliced into rings)
2tsp lemon juice
tuna (slice into small bits)
Salt to taste
Chaat masala to taste

Preparation:
  • Take big plate and arrange salad leaves.
  • Add shredded cabbage, onions, carrot, cucumber, and radish.
  • Now arrange tomato, banana, apples, and guavas.
  • Add the tuna bits
  • Sprinkle salt and chaat  masala.
  • Pour lemon juice.



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